Indian Street Food-Appetizers with Chef Ravi
Location :
11735 Homewood Rd, Ellicott City, MD 21042, USA
About Camp
Join Chef Ravi as we venture into the fine details of making some classic Indian street food appetizers. We Indulge in creating the all-time favorite of Vada Pav (a veggie dumpling deep fried in a lentil flour batter) stuffed in a bun and smothered with an array of peanut and garlic chutney, sweet, and sour tamarind chutney and lemon infused green chilies. Our journey continues with a mouthwatering chicken tikka pakora and a classic tandoori appetizer of Paneer tikka (Indian cheese skewers chargrilled with peppers and onions) served with a mint chutney. Dessert is an open sweet samosa stuffed with a warm semolina and a saffron pudding with almonds, raisins, strawberries with a cinnamon sugar dusting. Hands-on cooking class. $25 materials fee due at class. For more information: Danielle Bassett, dbassett@howardcountymd.gov.