Fall & Thanksgiving: Fudges and Nougats

Location :

1400 Roosevelt Ave, Redwood City, CA 94061, USA

Status :

Opening

Activity Type :

Culinary / DIY Food Making

About Camp

Learn from candy-making pro, Irene Preston! Retired Owner of Local Artisinal Confectionery Learn from a PRO in this entertaining and informative hands-on cooking class! Learn to make your favorite candies using tools and equipment found in home kitchens. We will introduce candy recipes, techniques and why they work. Chocolate, marshmallows, caramels, truffles and more!We'll enjoy making Fudges, Molded Turkeys, Suckers, Chocolate Leaves, Italian Nougat (Torrone), Mendicants.

Available Dates

Start Date End Date Weekdays Start Age End Age Start Time End Time
06 Nov,2024 06 Nov,2024 Wed 18 18 06:00 PM 08:00 PM Register
21 Nov,2024 21 Nov,2024 Thu 18 18 10:00 AM 12:30 PM Register

More Camps Like This

Oct 23,2024

Fall Cookie Decorating

Redwood City

Culinary / DIY Food Making

Opening

Dec 06,2023

Buche De Noel / Classic Yule Log

Redwood City

Culinary / DIY Food Making

Opening

Oct 16,2024

Halloween and Dia De Los Muertos

Redwood City

Culinary / DIY Food Making

Opening

Dec 04,2024

Holiday Candies & Gifts: Truffles and Chocolates

Redwood City

Culinary / DIY Food Making

Opening

Sep 18,2024

Intro to Chocolate, Tempering & Cooking Sugar

Redwood City

Culinary / DIY Food Making

Opening

Oct 15,2024

Cooking with Steve: German Favorites

Redwood City

Within 0.17 miles

Culinary / DIY Food Making

Opening

Nov 19,2024

Cooking with Steve: Gourmet Thanksgiving Sides

Redwood City

Within 0.17 miles

Culinary / DIY Food Making

Opening

Dec 17,2024

Cooking with Steve: Holiday Appetizers

Redwood City

Within 0.17 miles

Culinary / DIY Food Making

Opening

Dec 07,2024

Cooking with Steve: Holiday Tamalada!

Redwood City

Within 1.14 miles

Culinary / DIY Food Making

Opening

Jan 24,2024

Classic French Croissants

Redwood City

Culinary / DIY Food Making

Full