The Fall Brunch Class
Location :
1234 Ingleside Ave, McLean, VA 22101, USA
Status :
FullActivity Type :
Culinary ArtsAbout Camp
Enjoy learning to make these soon-to-be-favorite delicious brunch dishes: Pimento Cheese Soufflés with Red Pepper Sauce; Cream Fried Eggs with Shallots and Parmesan; Peppered Potato Hash with Scallions and Herbs; Maple-Glazed Bacon; Spinach and Pear Salad with Warm Balsamic Caramelized Red Onion Vinaigrette; Lemon Glazed Gingerbread Scones Instructor: Chef Joel Olson.
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