Steak! (with Staci Joers)
Location :
New Berlin, WI, USA
Status :
FullActivity Type :
CookingAbout Camp
Cooking with Class Food Demonstrations with Staci JoersStaci has an Associate’s Degree in Restaurant and Hotel Cookery from MATC and has worked for such prestigious places as Hubbard Park Lodge and Brubaker’s. These classes are designed for the novice, as well as the seasoned veteran. Please bring a beverage, notepad, and pen to class. Class Description: May is National Beef Month and retailers everywhere offer great savings to boost their sales. So now is the best time to expand your beef recipes from pot roast and burgers to something better! I'm going to bring you a whole menu perfect for entertaining. You'll sample… Shrimp Scampi Dip with Baguette Chips, Pan-Seared & Butter-Basted Steak Sweet Potato Hash, and No-Bake Key Lime Parfaits.